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NINTE DE NINTE – “NOTHING AT ALL”

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NINTE DE NINTE – “NOTHING AT ALL”

I.G.T. (Protected geographical indication) GENOVESATO HILLS

THE COMPANY WAS BORN IN 2004 AFTER MY TWENTY YEAR – EXPERIENCE IN THE FAMILY COMPANY WITH
THE IDEA OF PRODUCING WINE EXCLUSIVELY FROM ITS OWN VINEYARDS. TODAY THE COMPANY IS
COMPOSED OF 6 VINEYARDS, 4 OF THEM RECOVERED FROM ABANDONMENT, SPREAD OVER THE
TERRITORY FROM THE HINTERLAND TO THE COAST, WITH A SURFACE OF ABOUT 5 HA.
SINCE THE EARLY YEARS, THE CONVENTIONAL INTEGRATED AGRICULTURE HAS PROGRESSIVELY
ABANDONED BOTH WEED CONTROL AND SYSTEMIC PRODUCTS IN THE VINEYARD YEAR AFTER YEAR TO GET
TO ORGANIC.
SINCE 2019 THE CONVERSION TO BIODYNAMIC AGRICULTURE HAS STARTED.
VINIFICATION TODAY IS TOTALLY FREE OF OENOLOGICAL ADDITIVES AND FILTRATIONS.
WINE: NINTE DE NINTE
VARIETY: BIANCHETTA GENOVESE
VINEYARD: LA PRIORIA APPROX. 04 HA

AGE OF THE VINEYARD: APPROX. 40 YEARS OLD
VINIFICATION: SPONTANEOUS FERMENTATION WITH GRAPE SKINS FOR ABOUT 4/5 DAYS, MALO-LACTIC
DONE
AGING: IN ITALIAN TERRACOTTA FOR 6 MONTHS
BOTTLING: END OF JULY WITH 3 MONTHS OF AGING
SULPHITES: NO ADDED SULPHITES
BOTTLES PRODUCED: ACCORDING TO THE YEAR FROM 1000 TO 1500

 

 

Date

Maggio 3, 2020

Tags

affinamento in terracotta, bianchetta genovese, fermentazione spontanea

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